Dosa Xpress ( Vegetarian / Vegan ) Menu
Dosa Xpress ( Vegetarian / Vegan ) menu gallery
Choose your favorite dish
Dosa - Curry Mantra
Vegan.
Jain.
Jain.
Dosa - Plain Traditional
Vegan. Jain.
Vegan.
Vegan. Jain.
Vegan. Jain.
Jain.
Vegan. Jain.
Vegan. Jain.
Indian Curry - Main Course
Paneer cooked in spinach with a dash of ginger and garlic.
Roasted eggplant with onion, tomatoes, chilli, and a scotch bonnet pepper for a flavourful mashed eggplant dip.
Green peas, fenugreek leaves, cottage cheese cooked together with herbs and cream herbs.
Seasonal vegetables cooked a gravy flavoured by ground spices, onions and tomatoes.
Cottage cheese cube, onion, capsicum, tomato cooked in tandoori oven and mixed with spicy gravy.
Okra curry prepared with rich and creamy onion and tomato sauce gravy.
Paneer cheese combined with peas, tomato and spices.
Soft chunks of paneer immersed in a spicy tomato-onion based masala, finished with freshly ground coriander seeds.
Yellow lentil tempered with asafoetida, cumin, spices and coriander.
Red onion julienne fritters in yogurt gravy.
Mixed vegetables cooked with mughlai creamy sauce and garnished with sultanas.
Black hole lentil cooked with tomato, onion, ginger and Indian spices.
Mixed vegetable cooked with tangy and spicy sauce with capsicum and onion julienne.
Potato cubes and peas cooked with spices and herbs.
Chopped spinach & cottage cheese cooked with onion, tomato and signature Mom's spices.
Kofta balls made of potato and paneer and served with a creamy and signature spiced tomato-based curry.
Soft cottage cheese cubes cooked in orange creamy tangy gravy.
Hot Drinks
Dosa - Spicy Dosa
Spicy, vegan.
Spicy, vegan.
Spicy, vegan.
Spicy. Jain.
Fresh Juices - Power Juices
Oranges, mango, pineapple, banana.
Carrots, beetroot, spinach.
Sandwich - Toastie Mania
Vegan.
Vegan. Jain.
Vegan. Jain.
IRoll - Fruits Freshness
Dosa - Salad Dosas
Vegetarian. Jain.
Vegetarian. Jain. Russian salad.
Vegetarian. Jain.
Fresh Juices - Fresh Pressed Juices
Apple, beetroot, carrot, lemon, ginger.
Strawberry, pineapple, royal gala.
Carrot, orange, lemon, ginger.
Spinach, celery, apple ginger.
Royal gala, pink lady and granny smith apples.
Just straight orange juice.
Dosa - Fusion Dosa
Vegan.
Vegan. Jain.
Vegan. Jain.
Milkshakes
Sweet strawberry flavor blended with creamy milk, topped with a hint of whipped cream.
Rich espresso and creamy milk blend together in a velvety, indulgent treat.
Rich caramel flavor swirled with creamy milk and ice cream, topped with a crunchy caramel crunch.
Fresh Juices - Energy Boosters
Carrots, spinach, broccoli.
Orange, apple, spinach, lemon.
Beetroot, apple, lemon.
Orange, apple, kiwi, watermelon, banana.
Carrots, kiwi, apple, watermelon, banana.
Carrots, oranges, apple.
Carrots, beetroot, apple.
Gujarati
Vegetarian. Jain.
Chaat - Delhi Chaat
Vegan. Jain.
Vegan.
Vegan. Jain.
Vegan.
Vegan. Jain.
Vegan. Jain.
IRoll - Hella Chocolate
Cheese Cake
Gluten free.
Dosa - Chinese Fusion
Jain.
Vegan. Jain.
Vegan. Jain.
Indian Curry - Tandoori Breads
Bread stuffed with cottage cheese mixture cooked in tandoor served with mango pickle & raita.
Naan topped with butter.
Naan topped with coriander and garlic.
Tandoori roti topped with butter.
Naan stuffed with cheese.
Bread stuffed with spiced potato mixture cooked in tandoor served with mango pickle & raita.
Whole wheat bread baked in clay oven.
A classic flour bread cooked in tandoor.
Cake
Moist red velvet cake with subtle cocoa flavor, topped with cream cheese frosting and chopped pecans.
Gluten free, vegan.
Vegan.
Fresh Juices - Smoothies
Vegetarian. Passionfruit, mango & pineapple.
Vegetarian. Coconut, pineapple, mango, mint & lime.
Vegetarian. Mango, spinach, broccoli, avocado, coconut pellets, lime & ginger.
Vegetarian. Mango, pineapple, coconut, chilli & lime.
Vegetarian. Strawberry & banana.
Vegetarian. Raspberry, blackberry, strawberry.
Vegetarian. Strawberry, mango, kiwi, apple & pineapple.
Vegetarian. Blueberry, carrot, ginger, banana & courgette.
Dosa - Fresh Fruit & Veggie
Vegan. Jain.
Vegan. Jain.
Spicy, vegan. Jain.
Vegan. Jain.
Frappe
Dosa - Traditional Masala
Vegan.
Vegan.
Vegan.
Dosa - Fusion Plain
Vegetarian.
Vegetarian
Vegetarian
IRoll - Biscuits Manchester
Drinks
Dosa - Leaves Blend
Vegan. Jain.
Vegan. Jain.
Sweet Sensation
Crispy, sweet, and spiral-shaped Indian dessert made from fermented batter, deep-fried and soaked in syrup.
Dosa - Dessert Dosa
Jain.
Jain.
Jain.
Jain.
Vegan. Jain.
Vegan. Jain.
Dosa - Traditional South Indian
Vegetarian. Jain.
Jain.
Vegan. Jain.
Vegan. Jain.
Jain.
Vegan. Jain.
Vegan. Jain.
Vegan. Jain.
IRoll - Indian Passion
IRoll - You Are Special
Dosa - Regional Dosa
Vegan.
Spicy, vegan. Jain.
Vegan. Jain.
Vegan.
Vegan. Jain.
Vegan.
Dosa - Mexican Dosa
Vegan. Jain.
Vegan. Jain.
Vegan. Jain.
Chaat - Mumbai Chaat
Vegetarian.
Vegetarian. Jain.
Vegetarian. Jain.
Vegan. Jain.
Vegetarian. Jain.
Dosa - Uttapam
Vegan.
Vegan.
Vegan. Jain.
At Dosa Xpress ( Vegetarian / Vegan ), the menu reads like a wide-ranging celebration of South Indian vegetarian and vegan comfort food, with dosa clearly taking center stage in multiple creative forms. The selection of curry-infused options such as Lehsuni Palak Dosa, Palak Paneer Dosa, Paneer Tikka Dosa, and Butter Paneer sets a rich, savory tone, while the more traditional range including Podi Roast Dosa, Cashew Roast Dosa, Sada Dosa, Malabar Sada, and Ghee Dosa keeps things rooted in classic flavors. For those seeking heat and boldness, the spicy lineup featuring Garlic Salad Dosa, Schezwan Dosa, Cashew Schezwan Dosa, and Paneer Chilly Dosa adds a punchy street-food edge, while fusion experiments like Pav Bhaji Dosa, Spring Dosa, and Jalapeño Cheese Burst push the boundaries in an appealing way. Regional specialties such as Mysore Masala Dosa, Chettinad Masala Dosa, and Andhra Spicy Gongura Dosa further highlight the kitchen’s depth and authenticity.
Beyond dosas, the menu expands into hearty mains like Saag Paneer, Baingan Bharta, Methi Malai Mutter, and Paneer Tikka Masala, supported by breads such as Butter Naan, Garlic Naan, and Cheese Naan. Street-food inspired chaat selections like Pani-Puri, Samosa Chaat, and Raj Kachori add variety, while Gujarati bites including Dhokla and Dabeli enrich the regional spread. Drinks and desserts-from Masala Tea, Mango Lassi, and fresh juices to sweets like Gulab Jamun (5 Pieces) and Ras Malai (5 Pieces)-round out the experience with a satisfying finish.